African Horned Cucumber

African Horned Cucumber

Also widely known as Kiwano, native to Africa, the African Horned cucumber is a climbing vine with spiny fruit that is best left to ripen to orange and eaten as a fruit. This very attractive yellow mature fruit is reminiscent of banana, lime and cucumber.

When watering, avoid watering leaves directly to prevent mildew.

Health & Culinary Notes

• Lovely juiced, eaten as a fruit with yoghurt or tossed through a salad.
• This African delight is high in vitamin K, C and B5.

$3.40

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